Spiral Cut Ham Recipes

Reheat leftover ham covered in a 325 f oven i usually add 1 2 cup or so of broth to keep it moist until heated through.

Spiral cut ham recipes.

Preheat oven to 350. In a bowl mix remaining ingredients. Remove ham from refrigerator and let sit at room temperature for 1 hour. In a bowl mix together the brown sugar honey orange zest 1 4 cup orange juice pumpkin pie spice and nutmeg.

Our recipe for the glaze perfectly complements the salty sweet flavor of the ham. My ham came out so good and moist. Place a rack in a large roasting pan and cover the rack with foil. Place ham directly on roasting pan cut side down.

Conveniently pre sliced these hams are easy to carve and serve. Using the water bath to raise the ham temperature before you begin cooking and then using an oven bag to cook the ham techniques borrowed from cook s illustrated guarantees that every slice is moist and delicious. This will vary based on how your ham is cut and how much ham is in your dish but slices will take about 25 minutes or so. Heat the oven to 325 degrees f.

I don t know how the recipe will come out if you do not use one. Transfer to a roasting pan. Keep in mind your ham is already cooked so you just want to heat it not cook it. Bake covered 1 1 4 to 1 3 4 hours.

Perfect for easter and christmas celebrations they usually come with their own glaze packet but making the glaze at home greatly changes the end result. Preheat oven to 300 degrees f. I got one on sunday at a very good price. This recipe uses an oven cooking bag.

Place ham in a roasting pan and pour about 3 4 cup water into the bottom of pan. Spiral sliced hams are a great invention. Using a spiral cut ham and adding this glaze makes for a delicious ham with a wonderfully aromatic sweet glaze. Pineapple juice spiral cut ham brown sugar cinnamon stick and 1 more slow cooker ham with maple brown sugar glaze garden and table brown mustard pure maple syrup cornstarch bone in ham freshly ground pepper and 2 more.

Place ham on top. This is a culmination of a recipe that was suggested and my own ideas. Preheat oven to 300. Cover with aluminum foil and bake for 1 hour and 40 minutes or until heated through.

In a small skillet saute the onion in butter until tender.