Spicy Chex Party Mix Oven Recipe

Drizzle half of the sauce evenly over the chex mix.

Spicy chex party mix oven recipe.

Stir in worcestershire sauce seasoned salt and pepper sauce. Bars bars bites chex mix chocolate fall game day holiday muddy buddies parfaits savory snack spicy spring summer. Sweet and spicy chex mix. Melt butter in large ungreased roasting pan in oven.

Store in container with tight fitting lid. Oven baked chex mix takes whatever mix of ingredients you re using tosses them in a generous amount of heavily seasoned melted butter and bakes it in the oven until crisp and perfectly. Step 2 dump the corn wheat and rice cereal into a large mixing bowl. Stir in worcestershire sauce seasoned salt and pepper sauce.

Stir in worcestershire sauce pepper sauce and seasoned salt. Chex party mix recipes gluten free recipes muddy buddies recipes occasions snacks filter by. Heat oven to 250 f. How easy is that.

2 in ungreased large roasting pan melt butter in oven. Gradually stir in remaining ingredients until evenly coated. Stir until evenly coated. Place it air tight containers and store in cool place for upto 3 weeks.

Step 1 preheat the oven to 250 degrees f. Then give the mix a gentle stir to combine. Store in an airtight container. Once chex snack mix is crispy remove it from oven and allow it to cool completely.

Spread on paper towels to cool about 15 minutes. Heat oven to 250 f. In small microwavable bowl microwave butter uncovered on high about 40 seconds or until melted. In large microwavable bowl mix cereals nuts pretzels and crackers.

Heat oven to 250 degrees. Gradually stir in remaining ingredients until evenly coated. Add the pretzel sticks and nuts. Many chex mix recipes including the original have you simply melt some butter and pour it over the ingredients.

Chex mix in oven needs about a little more than an hour whereas slow cooker chex mix recipe needs close to 3 hours to make. Step 3 in a microwave safe bowl add the butter. In an ungreased large roasting pan melt butter in oven. Pour over cereal mixture.

Let cool slightly before eating. I like to stir with a rubber spatula to help prevent breaking the chex repeat by drizzling the remaining sauce over the chex mix and stir again until combined. Bake 1 hour stirring every 15 minutes. Spread onto paper towels to cool.

Microwave uncovered on high 5 to 6 minutes thoroughly stirring every 2 minutes. Stir in worcestershire sauce seasoned salt and red pepper sauce.